The light green outer layer is where the mint is. It's sweet like white chocolate but the mint flavour is enough to make it a refreshing rather than too sweet. There is a layer of chocolate syrup, then a mochi-like jelly underneath that giving a nice chewy texture. On the very bottom is a milk chocolate base layer. The whole experience is just like eating mint chocolate ice cream with some chewy mochi. Since mochi imparts mostly texture as opposed to flavour, it actually works here!
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